FATTY ACID PROFILING AND FUNCTIONAL GROUP CHARACTERIZATION OF BARLEY (HORDEUM VULGARE L.) GRAIN OIL USING GAS CHROMATOGRAPHY–MASS SPECTROMETRY AND FT–IR ANALYSIS. PJS [Internet]. 2025 Dec. 31 [cited 2026 Feb. 16];77(04):482-90. Available from: https://paas-pk.org/index.php/pjs/article/view/1978